Billecart-Salmon Brut Rose NV Champagne Allow_Shipping Grilled seafood or Asian Cuisine

Grilled seafood or Asian Cuisine

This Pinot Grigio is sourced from a combination of our East Coast and Lower Tamar Valley Vineyards

Best enjoyed chilled straight from the can or poured over a glass of ice with a slice of lime

the Montepulciano adds bright cherry fruit while Aglianico giving the fine tannin and natural acid aiding with the length

Kalleske Greenock Shiraz delivers pure Barossa character — bold

Billecart-Salmon Brut Rose NV Champagne Allow_Shipping Grilled seafood or Asian CuisineNotes from Producer With its subtle and gourmet aromas, this cuve is a reference point amongst ros champagnes. It will be a pleasant companion to your happiest moments with its sparkling colour, its amazing finesse and its great intensity. The Brut Ros is a blend of Chardonnay (40%), Meunier (30%) and Pinot Noir (30%). Appearance: A pale yet radiant pink colour adorned with warm glints of gold. Nose: A subtle aroma leading to an elegant, delicate